MaraPets - Dani

MARAWEEN-2022 which gives 2 Evil Clown Poera Stamp and 6,666 MP (released October 19, 2022)

FLASH-SALE-2022 which gives 2 Scout Plushie and 5,000 MP (released September 23, 2022)

On my marasite there's some useful information about all kinds of things including how to change the color of links you've already visited, games, vault codes, and much more. My marasite is here: Mara.Page/Dani Please feel free to check it out!

Do you need help with blackout, evil clowns, mineral match, gold mine, reunite or wacky workshop? Feel free to mail me for help. Art made for me by wonderful people :)

Dani

Activity Log

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ATM Club Contest List

5th Oct 2018 10:11

6 years, 1 month & 11 days ago

Raffle Wins

3rd May 2020 00:18

4 years, 6 months & 15 days ago

Trading

16th Mar 2020 01:45

4 years, 8 months & 2 days ago

ATM Guessing Game

22nd Aug 2024 14:45

2 months, 23 days & 11 hrs ago

ATM 2023 Secret Santa Registration

1st Dec 2023 01:59

11 months, 15 days & 23 hrs ago

ATM: Club TOT 2023

22nd Oct 2023 07:49

1 year & 24 days ago

ATM: Club Trick Or Treat Registration

22nd Oct 2023 07:08

1 year & 24 days ago

ATM Community Halloween Story (Oct 2023)

21st Oct 2023 05:41

1 year & 25 days ago

ATM Pumpkin Carving

7th Oct 2023 03:50

1 year, 1 month & 9 days ago

ATM Doll Costume Contest "Happy Maraween"

5th Oct 2023 23:30

1 year, 1 month & 11 days ago

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Dani 2 Comments

Salted Caramel Brownie Bites

6 years, 11 months & 15 days ago

1st Dec 2017 17:03

I've not made these yet but am going to they look good!

[img]https://s3.amazonaws.com/s3adm2prd/images/747102/8ee8bfbb2fb1442192ec25ac3a5779ea.jpg[/img]

Ingredients

1 pkg. (22.25 oz.) brownie mix
¼ cup water
½ cup vegetable oil
2 large eggs
½ cup dulce de leche or thick caramel sauce
Flaky sea salt or co kosher salt
Directions

Heat oven to 350°F. Line mini muffin cups with foil or paper liners; set aside.
In a bowl mix together brownie mix, water, oil and eggs. Fill muffin tins ¾ full with brownie mix.
Bake 12-15 minutes until toothpick inserted in center comes out almost clean. Using the rounded side of a teaspoon or the handle of a wooden spoon press a small cup like indentation into each brownie. Remove from pan.
Fill center of each bite with about ½ teaspoon dulce de leche; sprinkle with sea salt.

Dani 3 Comments

No Bake Banana Split Cheesecake Recipie

7 years, 2 months & 11 days ago

4th Sep 2017 21:21

[img]https://thumbsnap.com/i/NloAFM66.jpg[/img] My phone doesn't take the best pics sorry.

What you need:

1 brick 8 ounce cream cheese
1/2 cup powdered sugar
1/4 cup sugar
2 tsp vanilla
1 and a half to 3 bananas
1 small can crushed pineapple drained (You probably won't use it all)
some strawberries
a graham cracker pie crust or a chocolate graham cracker pie crust
Whipped cream
chopped nuts
Merachino cherries
chocolate sauce or hershey's hard shell chocolate

Mix together the cream cheese, powdered sugar, sugar, and vanilla. Spoon into a pie crust and refrigerate 4 to 6 hours. After it's firm slice up the bananas and strawberries and drain the pineapple. Layer the bananas pineapples and strawberries on top of the cheesecake base. Top with whipped cream, nuts, and cherries. Drizzle chocolate sauce or hard shell chocolate on it (I prefer the hard shell chocolate as it doesn't run or make a mess). Refrigerate until you serve (at least a couple minutes if you use the hard shell chocolate to make it get hard).

Some notes:

It's easiest to mix the cream cheese if it's room temperature but you don't have to have it room temperature if you don't want.

If you like you can add a little gelatin so it'll set better but I've never done that.

You can use more or less sugar to suite your tastes. My sister doesn't use powdered sugar, instead she uses 1 cup of sugar. I prefer my way she prefers hers. You can takes the cream cheese mix to make sure it's as sweet as you want before putting it in the pie crust.

Dani 2 Comments

Buckeye Recipe

7 years, 5 months & 5 days ago

11th Jun 2017 13:37

[img]http://i63.tinypic.com/1hzo.jpg[/img]

I vary my recipe a bit each time, I'm diabetic so don't do as much sugar as my recipe calls for sometimes other times I do it just depends.

What you need
1 1/2 cup peanut butter
1 cup softened butter
1/2 teaspoon vanilla extract
6 cups confectioner's sugar
4 cups semi sweet chocolate chips
1 tsp shortening
Toothpicks

Directions
In a large bowl mix peanut butter, butter, vanilla, and confectioner's sugar. The dough will look dry. Roll into 1 inch balls and place on a wax lined cookie sheet (or don't use wax paper but I always do so it might be best to?)
Press a toothpick into the top of each ball and freeze 30-45 minutes

In a double broiler melt chocolate chips and mix in shortening. OR melt it in the microwave by heating 15-30 seconds and stirring and repeating till it's all melted. Make sure it's smooth and frequently stirred.

Dip frozen peanut butter balls in chocolate (use the toothpick as a handle. Leave a small portion of the peanut butter showing at the top to make them look like buckeyes. Put back on the cookie sheet. OPTIONAL remove the toothpick, smooth over the hole with your finger to make them look prettier. Refrigerate until serving, refrigerate left overs.

Dani 1 Comments

Cookie Pizza Recipe

7 years, 5 months & 16 days ago

31st May 2017 17:30

Ingredients:

18 Oz. (1 Package) Sugar Cookie Dough

8 Oz. (1 Package) Cream Cheese

1/3 Cup Sugar

1 tsp Vanilla

3-5 Cups Assorted Fresh Fruits

Preheat Oven to: 350 Degrees Fahrenheit
Instructions:
1. Shape sugar cookie dough into a pizza shape.
2. Bake for 12-15 minutes at 350F.
3. Beat cream cheese, sugar and vanilla.
4. Spread cream cheese mixture over cookie.
5. Slice fresh fruit however you wish and arrange on top.

Dani 8 Comments

Cheesecake stuffed strawberries

7 years, 8 months & 7 days ago

10th Mar 2017 20:24

These are really good, and never even make it to the fridge when I make them for cookouts.

What you need:

1 pound strawberries
1 brick cream cheese
3-6 tablespoons powdered sugar (3 for not as sweet 6 for sweeter)
about 1 cup of graham cracker crumbs

Cut the tops off the strawberries and hollow them out.

In a bowl mix the cream cheese and the powdered sugar. Spoon the mix into the hollowed out strawberries.

Dip the top of the stuffed strawberries into the graham cracker crumbs.

Chill in the fridge until you serve them or serve right away, your choice!

Just a note if you have left over mix drop small spoonfuls into the graham cracker crumbs and make sure they're fully coated. Take them out and you have small cheesecake bites Smile